Cooked in house daily. Tender cuts of inside round, oven braised in creole brown gravy for a minimum of four hours until it falls apart. Dressed with mayo, lettuce, and tomato on authentic New Orleans poboy bread. Don’t be afraid to ask for extra gravy!
Grilled chicken tenderloins, sauteed bell peppers and onions, Swiss cheese, and mayo.
Rockin' Roast Beef
Our same homemade roast beef but dressed with Our Mom’s signature cream cheese and candied jalapeno pepper spread.
Fresh Gulf shrimp hand battered and fried to a golden crisp dressed with mayo, lettuce, and tomato.